Product Description

Our premium quality dehydrated white onion products such as dehydrated white onion flakes, dehydrated white onion powder, minced white onion are produced from the finest grade white onions which are sourced from authentic vendors,who cultivate in their organic farmland using modular farming Technics. European & American Standards / Specifications (Extra Low Bacteria).

These dehydrated white onion flakes, Dehydrated white onion powder and other Dehydrated white Onion products are widely used in varied food preparations wherever along with its taste & flavor. Our products are assured to be clean and free from skin, wet pieces and unwanted burnt particles, also free from impurities and foreign materials.
it’s appearance & texture is desired. It can be easily used in salads & other preparations / servings after re-dehydration.

It also used in dry soups, mixes, specialty ethnic food preparations,canned/dried/frozen vegetable mixes, dry casserole mixes, stuffing mixes, food service & fast food and particularly when large onion garlic pieces are desired. It also used in Vegetable & meat preparations, gravies, sauces, seasonings, cheeses, crackers etc. It’s Ideal for retail packs suitable for metering devices. It’s Ideal for repacking to use in retail stores.
free from adulteration and has long shelf life.

Physical Examination
Quality  Free From Pests,Sand & Other Foreign Matters
Appearance Well cleaned. Pure White Quality
Odour /Taste Pungent & Typical Characteristics
Particle Size

Product Name Standart size (in mm)
Onion Flakes/Kibbled 8 – 17 mm
Onion Chopped 3 – 5 mm  , 5 – 8 mm
Onion Minced 1 – 3 mm, 2 – 4 mm
Onion Granules 0.2 – 0.5 mm , 0.5 – 1 mm
Onion Powder 80 – 100 mesh, 100-120 mesh

 

STORAGE : ** Cool, Dry, Dark Place with 22 ‘C Temp. (Ideal Cold storage).

 

Specification Kibbled/Flakes Minced Chopped Granules Powder
Moisture Content 6-7% Max 4-5% Max 4-5% Max 4-5% Max 4-5% Max
Hot Water Insoluble 20% Max 20% Max 20% Max 20% Max 20% Max
Ash Content 3% Max 3% Max 3% Max 3% Max 3% Max
Acid Insoluble Ash 0.5% Max 0.5% Max 0.5% Max 0.5% Max 0.5% Max
Major Defects 1% Max 1% Max 1% Max 1% Max 1% Max
Foreign Matter Nil Nil Nil Nil Nil

 

Microbiological Analysis: (Kibbled, Minced, Chopped, Granules)

T.P.C. <100,000/GM
Coliforms <1000/GM
E.Coli 10/gm
Molds & Yeasts <1000/g
Staph.Aureus <100/g
B.Cereus <100/g
Salmonella absent/25 g

Processing Method mature, fresh White onions are washed, trimmed out and dehydrated by passing hot air closed continuous system.
Organoletic Properties color : white
Taste : typical of fresh white onions
Aroma : typical of fresh white onions

Features :

  • Fine Quality with Retained Natural values 
  •  Exotic Aroma & Rich Taste
  •  Desired color and texture
  •  Hyginically Processed, Offers highest food safety.
  •  Without Adultration & Free from Foreign Particles,
  •  Product is cleaned by COLOUR SHORTEX MACHINE
  •  Auto Rejection Ferrous and Non-Ferrous metal detector totally free the product from metal.
  •  GMO free. Gluten free.
  •  American & European Standards -Extra Low Bacteria/Low bacteria, Standard Bacteria Bacteria
  •  Long Extended Self Life
  •  Available with customized Weather proof hyginic packing.
  •  Available at most economical Prices

Application:

Fast food, snack foods, food service packs, stuffing mixes, pickled products, meat products, sea food products, recipes, canned foods, salad dressing, dips, bottle packs, seasoning, bakery topping, gourmet sauces, seasoning and in many other as ingredients
anti-inflammatory, anti-cholesterol, anticancer and antioxidant properties.